Tag Archives: burnaby

Grand Villa Casino and Ebo Restaurant in Burnaby

4 Jan

I had the pleasure of being invited to sample some of the fabulous cuisine and try my hand on the slot machines at Grand Villa Casino. Being the fairly veggie eating, music loving West Coaster that I am, I actually had never been to a casino before. I was curious, so I decided to see if I would be a lucky winner and made my way out to Grand Villa Casino in Burnaby.

First stop, Ebo Restaurant. I have been hearing a lot about this restaurant lately and was excited to see what all the hype was about.

We were greeted with a very friendly hostess who took us straight to our table which was a cozy booth in the back.I noticed some larger circular tables in the back which were sort of tucked away and looked perfect for larger groups or birthday parties.

Our server, Sarah quickly came to let us know a bit about Ebo and ask us if we had any special dietary concerns or if we would like recommendations. I mentioned that I don’t eat meat, or gluten and Sarah immediately brought over a special celiac friendly menu! She also suggested that perhaps I would like to try a 3 course tasting menu featuring something that was not on the menu with some items that were. How could I refuse?

We ordered some lovely BC cabernet/merlot  and were brought some gorgeous olive bread and some house made rice flat bread (which the chef later told us is actually a pizza dough) to start us off. This flat bread was a standout! It was covered in oil and garlic, the bread was somehow flaky (which is not something you tend to find with gluten free) and the flavour was just amazing. I could have just eaten that bread and wine all night. Another rice flour bread came out which was more of a typical, less appealing rice bread that was quite dry, as is typical with most gluten free breads.

She started me and my wonderful company off with the Beetroot and Goat Cheese salad. This was truly the standout of the meal! The salad features local Marinated Baby Beets, Goat’s Pride Camembert, Textures of Orange (an orange foam and orange pearls) & a Pine Nut Granola. The flavours were really wonderful and this is something I would definitely get again.

We each had a different second course. I had these gorgeous corn cakes (an off menu item) with mozarella and pineapple, my company had the Roast Scallops which came with Vanilla Scented Cauliflower Puree, Jamon Serrano, Capers & Raisins & squid ink Aioli. Both were standout items. The corn cakes were completely vegetarian friendly and gluten free!

The final course for me was a smoked tempeh and vegetable risotto (off menu item), and for my guest, steak!

The risotto was nice and so was the tempeh but it was nothing terribly special. A bit bland but still had some good flavour, just nothing that stood out and no melting in my mouth.  The steak was served with Sautéed Seasonal Mushrooms, Asparagus, Garlic and Parmesan Roasted Potatoes, Truffled Herb Compound Butter, Dijon Mustard and was also perfectly cooked. The only criticism is that the potatoes the steak came with were a very over salted.

All the vegetables were from Hazelmere Organic Farm in South Surrey and the goat cheese from the salad was from Goat’s Pride Organic Dairy in Abbotsford.

We were also served some unbelievable truffles to finish off the evening!

The prices were very reasonable and the food was great. Ebo is a great place to visit for a birthday, date or special occasion. It is a bit of a trek for me (I live in Downtown) but I would definitely head out to Grand Villa again for a special occasion.  The atmosphere is nice but does still have a bit of a ‘Hotel Restaurant’ feeling. Their fabulous chef, Daniel Craig came out to say hello at the end of the evening! They have something to most certainly be proud of at Ebo.

After dinner we headed over to the casino and played some slots. I have never done it before and it was fun but your money will go quickly! I think next time I’d like to try some of the other games (will have to learn some card games I guess!).

It was like night and day being in the Casino and in Ebo. The casino staff didn’t seem as friendly and it was a very tense room (as one would expect with so much money flying around). Ebo was relaxed and the staff were so knowledgeable and friendly!

If you have a chance to head out to Burnaby I would recommend trying out Grand Villa & Ebo! It is a really fun experience and Ebo is a great place to try if you want to experience some great local cuisine.

See the full Ebo restaurant menu by visiting their website.

Learn more about the Grand Villa Casino  by visiting their website.

Please note that my meal was paid for and all views expressed are my own. I was not paid to write a positive review.